Mantova Grilled Artichokes are all-natural, high-quality artichokes harvested in Italy, hand-peeled, quartered, boiled in water with white wine vinegar, lightly grilled over an open flame, and freshly preserved in oil and vinegar. With a slightly charred, buttery flavor with nutty notes, its crunchy, tender texture makes it a tasty snack. Use them to complement cured meats, fresh cheeses, and dried fruits, and make charcuterie boards. Serve them together with oven-roasted chicken, pork, beef, and rabbit. Toss them in salads, sauces, and dips. Add them to sandwiches, wraps, and panini. Put them on crusty bruschetta, pizza, and focaccia. No matter how you choose to enjoy them, the smoky, earthy flavor and tender texture of our Grilled Artichokes will surely satisfy you! Buon appetito!