Load image into Gallery viewer, 7-Piece Cookware Set [Online Only]

7-Piece Cookware Set [Online Only]

Regular price: $559.00
Sale price: $559.00
Regular price: ~~$746.00~~
Unit price: per

✓ Zero forever chemicals — made with no PFAS, PTFE, or PFOA

✓ 5-ply construction — Belgian-designed to heat evenly edge to edge, no hot spots

✓ Lifetime warranty — built for daily use

What’s Included

Included	Best For
9.5" Frying pan	Ideal for 2–3 eggs and everyday meals
3-Quart Saucepan / pot with lid	Pasta sides, soups, vegetables, boiling
4-Quart Sauté pan / deep pan with lid	Simmering, searing, one-pan dinners
7-Quart Stockpot with lid	Pasta, soups, stews, batch cooking

Features

5-ply stainless steel performance helps deliver even heating, responsive cooking control, and long-term durability
More versatile than a standard nonstick set with stainless steel pieces for searing, simmering, boiling, and sauces
Induction compatible and made for gas, electric, ceramic, and induction stovetops
Ideal for daily cooking — eggs, pasta, sauces, vegetables, soups, seared proteins, and weeknight meals
European-inspired design from a Belgian cookware brand with heritage dating back to 1949

Details & Specs

Feature	Details
Construction	5-ply clad stainless steel
Core Material	Aluminum core for responsive, even heating
Exterior Material	Stainless steel
Cooktop Compatibility	Gas, electric, ceramic, and induction
Induction Compatible	Yes
Oven Safe	Up to 500°F
Lids	Stainless steel with vent
Handles	Stainless steel handles
Best For	Searing, simmering, boiling, sautéing, sauces, soups, pasta, and everyday meals
Utensil Safe	Stainless steel, silicone, nylon, and wood
Care	Hand wash recommended for best long-term shine

How to Get the Best Performance

For stainless steel pieces, preheat the pan before adding oil, then allow food to naturally release before flipping or moving. For nonstick frying pans, use low to medium heat and silicone, nylon, or wooden utensils to help preserve the nonstick surface.

Care tips:

Preheat stainless steel pieces before cooking
Use low to medium heat for nonstick frying pans
Avoid metal utensils on nonstick surfaces
Let cookware cool before washing
Use a soft sponge for nonstick pans
Avoid abrasive pads on nonstick surfaces
Hand wash recommended for best long-term performance