These perforated tart rings are designed to allow steam to escape while baking, allowing for a crispy and evenly cooked tart crust. Available in 3 styles.
- 3-1/2" round dimensions: 3-1/2"D x 3/4"H
- 6" round dimensions: 6"D x 3/4"
- Oblong dimensions: 5-3/4"L x 1-3/8"W x 3/4"H